Name: Island Breeze Punch
Prep time: 10 min
Total time: 10 min
Cuisine: Cocktail
Ingredients: 750 ml Light rum — None; 200 ml Coconut cream — None; 500 ml Pineapple juice — None; 250 ml Orange juice — None; 100 ml Grenadine — None; 4 slices Pineapple Slices — For garnish; 10 pieces Cherries — For garnish

Island Breeze Punch

Cocktail Recipe

Glass: Punch bowl or large pitcher Difficulty: Easy Prep: 10 min Garnish: Pineapple slices and cherry Views: 1

Description

A refreshing tropical cocktail that blends fruity flavors with a hint of coconut, perfect for warm summer days.

History

The Island Breeze Punch is inspired by classic tiki cocktails, which gained popularity in the mid-20th century, showcasing the vibrant flavors of tropical fruits and rum.

Instructions

Step 1.

- In a large punch bowl, combine the rum, coconut cream, and pineapple juice.

Step 2.

- Stir well to mix the ingredients thoroughly.

Step 3.

- Add the orange juice and grenadine, stirring gently to combine.

Step 4.

- Fill the bowl with ice and stir again to chill the mixture.

Step 5.

- Garnish with pineapple slices and cherries before serving.

Ingredients

750 ml Light rum — None

200 ml Coconut cream — None

500 ml Pineapple juice — None

250 ml Orange juice — None

100 ml Grenadine — None (optional)

4 slices Pineapple Slices — For garnish (garnish)

10 pieces Cherries — For garnish (garnish)

Quick Info

Views: 1

Created: 2026-01-10 16:25:32

Updated: 2026-01-13 14:09:11

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