A refreshing cocktail that combines the smoky flavors of Islay Scotch with the crispness of cucumber and the sweetness of elderflower, perfect for a light summer evening.
Instructions
- Fill a highball glass with ice cubes.
- Pour the Islay Scotch over the ice.
- Add elderflower liqueur and fresh lemon juice.
- Top with soda water and gently stir to combine.
- Garnish with a cucumber slice and a sprig of mint.