Islay Storm
Cocktail Recipe
Description
A smoky and refreshing cocktail that balances the peaty flavors of Islay whisky with citrus and ginger.
History
The Islay Storm originates from the Scottish Isles, where the unique flavors of local whisky inspire a range of cocktails that highlight its complexity. This drink aims to showcase the depth of Islay whisky while adding a refreshing twist with ginger and citrus.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 2 ounces of Islay whisky over the ice.
Step 3.
- Add 1 ounce of ginger beer.
Step 4.
- Squeeze half a lemon and add the juice to the mixture.
Step 5.
- Stir gently to combine all ingredients.
Step 6.
- Garnish with candied ginger and a twist of lemon peel.
Ingredients
2 ounces Islay whisky — none
1 ounce Ginger Beer — none
0.5 ounces Lemon juice — freshly squeezed
1 piece Candied Ginger — for garnish (garnish)
1 twist Lemon Peel — for garnish (garnish)
Quick Info
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