Italian Flag
Cocktail Recipe
Description
A vibrant cocktail representing the colors of the Italian flag, featuring layers of fresh flavors.
History
The Italian Flag cocktail is inspired by the colors of Italy's national flag: green, white, and red. This drink combines fresh herbs and fruit juices for a refreshing experience, embodying the spirit of Italian summer.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 1 oz of green absinthe (representing green) over the ice.
Step 3.
- In a shaker, muddle fresh basil with 1 oz of simple syrup and juice from half a lemon.
Step 4.
- Strain the basil mixture over the absinthe in the glass.
Step 5.
- Carefully layer 1 oz of cranberry juice (representing red) on top by pouring it gently over the back of a spoon.
Step 6.
- Garnish with a fresh basil leaf.
Ingredients
1 oz Green absinthe — Over ice
5 leaves Fresh Basil — Muddled with syrup
1 oz Simple syrup — Mixed with basil
0.5 oz Lemon juice — Freshly squeezed
1 oz Cranberry Juice — Layered on top
1 leaf Basil Leaf — For garnish (garnish)
Quick Info
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