Jäger Bloody Mary
Cocktail Recipe
Description
A twist on the classic Bloody Mary, this cocktail combines the herbal flavors of Jägermeister with the savory goodness of tomato juice and spices.
History
The Bloody Mary has been a staple in brunch culture since the 1920s, but the addition of Jägermeister brings a unique herbal complexity to the drink.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add 1.5 oz of Jägermeister.
Step 3.
- Add 3 oz of tomato juice.
Step 4.
- Add 0.5 oz of fresh lemon juice.
Step 5.
- Add 2 dashes of Worcestershire sauce.
Step 6.
- Add 2 dashes of hot sauce (to taste).
Step 7.
- Season with salt and pepper to taste.
Step 8.
- Shake gently to mix the ingredients.
Step 9.
- Strain into a highball glass filled with ice.
Step 10.
- Garnish with a celery stick and a lemon wedge.
Ingredients
1.5 oz Jägermeister — none
3 oz Tomato juice — none
0.5 oz Fresh lemon juice — squeezed
2 dashes Worcestershire sauce — none (optional)
2 dashes Hot sauce — none (optional)
1 pinch Salt — to taste (optional)
1 pinch Pepper — to taste (optional)
1 piece Celery stick — for garnish (garnish)
1 piece Lemon wedge — for garnish (garnish)
Quick Info
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