A refreshing twist on the classic Moscow Mule, combining the herbal notes of Jägermeister with the tropical sweetness of pineapple juice.
Instructions
- Fill a copper mug with ice.
- Add 1.5 oz of Jägermeister.
- Pour in 3 oz of ginger beer.
- Add 1 oz of pineapple juice.
- Stir gently to combine.
- Garnish with a wedge of pineapple and a sprig of mint.