Japanese Cocktail
A refined cocktail combining the rich flavors of Japanese whiskey with aromatic bitters and a touch of sweet vermouth.
Instructions
- Chill a coupe glass.
- In a mixing glass, combine 2 oz of Japanese whiskey, 1/2 oz of sweet vermouth, and 2 dashes of aromatic bitters.
- Fill the mixing glass with ice and stir for about 30 seconds until well chilled.
- Strain the mixture into the chilled coupe glass.
- Garnish with an orange twist.
- In a mixing glass, combine 2 oz of Japanese whiskey, 1/2 oz of sweet vermouth, and 2 dashes of aromatic bitters.
- Fill the mixing glass with ice and stir for about 30 seconds until well chilled.
- Strain the mixture into the chilled coupe glass.
- Garnish with an orange twist.
Ingredients
• 2 oz Japanese whiskey
• 0.5 oz Sweet Vermouth
• 2 dashes Aromatic Bitters
• 1 Orange Twist