Step 1.
- Fill a shaker with ice cubes.
Step 2.
- Pour in the rye whiskey, fresh lemon juice, and simple syrup.
Step 3.
- Shake well until chilled.
Step 4.
- Strain the mixture into a highball glass filled with ice.
Step 5.
- Top with club soda and gently stir.
Step 6.
- Garnish with a twist of lemon peel.