Kahlua B-52
Cocktail Recipe
Description
A layered coffee-flavored shooter featuring Kahlua, Baileys, and Grand Marnier for a delicious mix that’s both sweet and bold.
History
The B-52 has its origins in the cocktail culture of the 1980s, often enjoyed as a playful shooter, and its unique layering technique has made it a popular choice in bars.
Instructions
Step 1.
- Pour the Kahlua into a shot glass until it's about one-third full.
Step 2.
- Slowly layer the Baileys Irish Cream on top of the Kahlua by pouring it gently over the back of a spoon.
Step 3.
- Finally, layer the Grand Marnier on top of the Baileys using the same spoon technique, filling the shot glass to the brim.
Ingredients
1 oz Kahlua — None
1 oz Baileys Irish Cream — None
1 oz Grand Marnier — None
Quick Info
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