Step 1.
- Brew a strong cup of coffee and chill it in the refrigerator.
Step 2.
- In a highball glass, add ice cubes to fill it halfway.
Step 3.
- Pour 2 ounces of Kahlua over the ice.
Step 4.
- Add 4 ounces of chilled coffee to the glass.
Step 5.
- Top with 2 ounces of milk (or cream) to your preference.
Step 6.
- Stir gently to combine all ingredients.
Step 7.
- Garnish with a few coffee beans on top.