Kir Imperial
Cocktail Recipe
Description
A refreshing and elegant cocktail combining the rich flavors of crème de cassis with sparkling wine.
History
The Kir Imperial, a variation of the classic Kir, is thought to have emerged in the mid-20th century, celebrating the delightful pairing of blackcurrant liqueur with Champagne, popular in the French wine regions.
Instructions
Step 1.
- Chill a flute glass if desired.
Step 2.
- Pour 1 ounce of crème de cassis into the flute.
Step 3.
- Top with 5 ounces of Champagne or sparkling wine.
Step 4.
- Gently stir to combine.
Step 5.
- Garnish with fresh blackcurrants.
Ingredients
1 ounce Crème de Cassis
5 ounces Champagne or sparkling wine
3 pieces Fresh blackcurrants (garnish)
Quick Info
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