Kir Normand
Cocktail Recipe
Description
A refreshing French aperitif made with apple cider and apple brandy, embodying the flavors of Normandy.
History
The Kir Normand is a variation of the classic Kir, which traditionally features blackcurrant liqueur. The Normand version celebrates the cider and apple brandy often found in the Normandy region of France, highlighting its local ingredients and traditions.
Instructions
Step 1.
- Pour the dry cider into a wine glass.
Step 2.
- Add the Calvados (apple brandy) slowly to avoid disturbing the cider too much.
Step 3.
- Stir gently to combine the two ingredients.
Step 4.
- Garnish with a thin slice of apple on the rim of the glass.
Ingredients
150 ml Dry cider
50 ml Calvados (apple brandy)
1 slice Apple Slice — thinly sliced (garnish)
Quick Info
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