Knockout Punch
Cocktail Recipe
Description
A vibrant and refreshing punch that combines a mix of fruit juices with a potent base, creating a crowd-pleasing beverage perfect for parties.
History
Knockout Punch has its roots in classic punch recipes, evolving over time to appeal to modern tastes with fruity and refreshing flavors. It’s often served at gatherings to quench thirst and elevate festivities.
Instructions
Step 1.
- In a large punch bowl, combine 2 cups of vodka with 4 cups of orange juice.
Step 2.
- Add 2 cups of pineapple juice and 1 cup of cranberry juice to the bowl.
Step 3.
- Stir the mixture well to combine all the juices and vodka evenly.
Step 4.
- Add 2 cups of ginger ale for a fizzy touch and gently stir to mix.
Step 5.
- Fill the punch bowl with ice cubes to keep it chilled.
Step 6.
- Garnish with fresh fruit slices like oranges, lemons, and limes, along with a handful of mint leaves for added freshness.
Ingredients
480 ml Vodka — none
960 ml Orange juice — none
480 ml Pineapple juice — none
240 ml Cranberry Juice — none
480 ml Ginger Ale — none (optional)
1 batch Ice cubes — none (optional)
1 batch Fresh fruit slices — none (garnish)
1 batch Mint leaves — none (garnish)
Quick Info
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