Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 oz of mezcal, 1 oz of freshly squeezed lemon juice, and 1 oz of simple syrup to the shaker.
Step 3.
- Shake vigorously for 15-20 seconds until well combined and chilled.
Step 4.
- Strain the mixture into a Collins glass filled with ice.
Step 5.
- Top with club soda to fill the glass.
Step 6.
- Gently stir to combine the ingredients.
Step 7.
- Garnish with a lemon wheel and a sprig of mint.