Mezcal El Diablo
Cocktail Recipe
Description
A smoky and spicy twist on the classic El Diablo cocktail, featuring the bold flavors of mezcal.
History
The Mezcal El Diablo is a modern adaptation of the original El Diablo cocktail, which dates back to the mid-20th century. Its contemporary incarnation highlights the unique smokiness of mezcal, making it a favorite in cocktail bars.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 oz of mezcal to the shaker.
Step 3.
- Pour in 1 oz of crème de cassis.
Step 4.
- Squeeze the juice of half a lime (about 0.5 oz) into the shaker.
Step 5.
- Shake well until chilled.
Step 6.
- Strain the mixture into a highball glass filled with ice.
Step 7.
- Top with soda water to taste.
Step 8.
- Garnish with a lime wheel and a sprig of mint.
Ingredients
2 oz Mezcal
1 oz Crème de Cassis
0.5 oz Lime juice
4 oz Soda Water (optional)
1 piece Lime Wheel (garnish)
1 piece Mint Sprig (garnish)
Quick Info
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