Mezcal Jungle Bird
A smoky twist on the classic Jungle Bird cocktail, combining the rich flavors of mezcal and tropical fruit juices.
Instructions
- Fill a cocktail shaker with ice.
- Add 2 oz of mezcal, 3/4 oz of Campari, 1 oz of pineapple juice, and 1/2 oz of fresh lime juice to the shaker.
- Shake well for 15 seconds to chill and combine the ingredients.
- Strain the mixture into a tiki mug filled with crushed ice.
- Garnish with a pineapple leaf and a cherry on top.
- Add 2 oz of mezcal, 3/4 oz of Campari, 1 oz of pineapple juice, and 1/2 oz of fresh lime juice to the shaker.
- Shake well for 15 seconds to chill and combine the ingredients.
- Strain the mixture into a tiki mug filled with crushed ice.
- Garnish with a pineapple leaf and a cherry on top.
Ingredients
• 2 oz Mezcal
• 0.75 oz Campari
• 1 oz Pineapple juice
• 0.5 oz Fresh Lime Juice
• 1 Pineapple leaf
• 1 Cherry