Glass: Champagne flute
Difficulty: Medium
Prep: 10 min
Garnish: Mint sprig
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Description
A smoky twist on the classic Old Cuban using mezcal for a unique flavor profile, combined with fresh mint and sparkling wine.
History
The Mezcal Old Cuban is a modern take on the traditional Old Cuban, which dates back to the early 2000s. By substituting rum with mezcal, this cocktail adds a layer of complexity with its smoky notes while maintaining the refreshing qualities of the original.
Instructions
Step 1.
- In a shaker, muddle fresh mint leaves with sugar and lime juice to release the mint's aromatic essence.
Step 2.
- Add mezcal and fill the shaker with ice.
Step 3.
- Shake well until the mixture is chilled.
Step 4.
- Strain into a champagne flute.
Step 5.
- Top with sparkling wine.
Step 6.
- Garnish with a mint sprig.