Mezcal Old Cuban

Mezcal Old Cuban
Glass: Champagne flute Prep: 10m Views: 4

A smoky twist on the classic Old Cuban using mezcal for a unique flavor profile, combined with fresh mint and sparkling wine.

Instructions

- In a shaker, muddle fresh mint leaves with sugar and lime juice to release the mint's aromatic essence.
- Add mezcal and fill the shaker with ice.
- Shake well until the mixture is chilled.
- Strain into a champagne flute.
- Top with sparkling wine.
- Garnish with a mint sprig.

Ingredients


2 oz Mezcal
10 leaves Fresh mint leaves
1 tsp Sugar
0.5 oz Fresh Lime Juice
3 oz Sparkling wine
1 sprig Mint Sprig