Step 1.
- Fill a Collins glass with crushed ice.
Step 2.
- In a shaker, combine 2 oz of mezcal, 0.75 oz of fresh lime juice, and 0.5 oz of agave syrup.
Step 3.
- Shake well until chilled.
Step 4.
- Pour the mixture over the crushed ice in the Collins glass.
Step 5.
- Swizzle the drink with a swizzle stick or a spoon to combine and chill.
Step 6.
- Top with club soda to your liking.
Step 7.
- Garnish with a sprig of mint.