Instructions
- Fill a shaker with ice.
- Add 1 oz of overproof rum.
- Pour in ¾ oz of dark rum.
- Add ½ oz of orange liqueur.
- Combine ½ oz of orgeat syrup.
- Pour in ½ oz of fresh lime juice.
- Shake well until chilled.
- Strain into a tiki mug filled with crushed ice.
- Float an additional ½ oz of overproof rum on top.
- Garnish with a sprig of mint and a lime wheel.