Step 1.
- Fill a shaker with ice.
Step 2.
- Add the rum, pineapple juice, orange juice, and cream of coconut to the shaker.
Step 3.
- Shake well until chilled.
Step 4.
- Strain into a hurricane glass filled with ice.
Step 5.
- Garnish with grated nutmeg and a pineapple slice.
Step 6.
- Serve and enjoy.