Peach Sangria
Cocktail Recipe
Description
A refreshing and fruity sangria made with white wine, ripe peaches, and a splash of orange juice.
History
Sangria originated in Spain and was traditionally made with red wine and various fruits. Over time, variations have emerged, and peach sangria has become a popular summertime drink.
Instructions
Step 1.
- In a large pitcher, combine 1 bottle of chilled white wine with 1 cup of peach schnapps.
Step 2.
- Add 2 ripe peaches, pitted and sliced, along with 1 orange, sliced.
Step 3.
- Pour in 1 cup of orange juice and stir gently.
Step 4.
- Add 1 cup of club soda for a refreshing fizz just before serving.
Step 5.
- Refrigerate for at least 1 hour to let the flavors meld. Serve over ice.
Ingredients
750 ml White Wine — chilled
240 ml Peach Schnapps
2 Ripe peaches — pitted and sliced
1 Orange — sliced
240 ml Orange juice
240 ml Club soda (optional)
4 Mint leaves — for garnish (garnish)
Quick Info
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