Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Grapefruit wedge
Views: 3
Description
A refreshing twist on the classic Paloma, featuring pink grapefruit for a vibrant color and unique flavor.
History
The Paloma originated in Mexico, traditionally made with tequila and grapefruit soda. The Pink Paloma adds a twist with fresh pink grapefruit juice, making it a popular choice for summer gatherings.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Add 2 oz of tequila.
Step 3.
- Squeeze in the juice of half a pink grapefruit (about 1 oz).
Step 4.
- Top with soda water to taste.
Step 5.
- Stir gently to combine.
Step 6.
- Garnish with a grapefruit wedge.