A refreshing twist on the classic Paloma, featuring pink grapefruit for a vibrant color and unique flavor.
Instructions
- Fill a highball glass with ice.
- Add 2 oz of tequila.
- Squeeze in the juice of half a pink grapefruit (about 1 oz).
- Top with soda water to taste.
- Stir gently to combine.
- Garnish with a grapefruit wedge.