Pisco Aviation
A refreshing twist on the classic Aviation cocktail, this version incorporates the unique flavors of pisco for a delightful experience.
Instructions
- Chill a cocktail glass by filling it with ice water.
- In a shaker, add 2 oz of pisco, 1/2 oz of maraschino liqueur, 1/2 oz of crème de violette, and 3/4 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Remove the ice water from the chilled glass and strain the mixture into the glass.
- Garnish with a maraschino cherry and a twist of lemon.
- In a shaker, add 2 oz of pisco, 1/2 oz of maraschino liqueur, 1/2 oz of crème de violette, and 3/4 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Remove the ice water from the chilled glass and strain the mixture into the glass.
- Garnish with a maraschino cherry and a twist of lemon.
Ingredients
• 2 oz Pisco
• 0.5 oz Maraschino liqueur
• 0.5 oz Crème de Violette
• 0.75 oz Fresh lemon juice
• 1 Maraschino cherry
• 1 Lemon twist