Pisco con Falernum
Cocktail Recipe
Description
A refreshing cocktail that combines the vibrant flavors of Pisco with the sweet and spicy notes of Falernum, perfect for warm evenings.
History
Originating in the coastal areas of Peru and Chile, Pisco is a traditional grape brandy. This cocktail adds the tropical spice of Falernum, often found in tiki drinks, creating a unique fusion of flavors.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 oz of Pisco.
Step 3.
- Pour in 0.5 oz of Falernum.
Step 4.
- Squeeze in the juice of half a lime.
Step 5.
- Shake vigorously for 15 seconds.
Step 6.
- Strain into a chilled cocktail glass.
Step 7.
- Garnish with a lime wheel.
Ingredients
2 oz Pisco
0.5 oz Falernum
0.5 oz Lime juice
0 Ice — for shaking
1 Lime Wheel (garnish)
Quick Info
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