Glass: Hurricane glass
Difficulty: Medium
Prep: 10 min
Garnish: Pineapple wedge and mint sprig
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Description
A refreshing and fruity cocktail, blending the unique flavors of Pisco with citrus and pineapple, creating a delightful punch that brightens the palate.
History
Pisco Punch originated in the 19th century during the Gold Rush in California, where it became a popular drink among miners and travelers. The modern spec embraces the fruity elements while maintaining the traditional spirit's essence.
Instructions
Step 1.
- Combine the Pisco, pineapple juice, lemon juice, simple syrup, and club soda in a shaker filled with ice.
Step 2.
- Shake well until the mixture is chilled.
Step 3.
- Strain into a hurricane glass filled with ice.
Step 4.
- Top with club soda to taste.
Step 5.
- Garnish with a pineapple wedge and a sprig of mint.