Prosecco Sangria
Cocktail Recipe
Description
A refreshing and bubbly twist on traditional sangria, featuring fruity flavors and the effervescence of Prosecco.
History
Sangria originated in Spain, traditionally made with red wine and fruit. Prosecco Sangria is a modern twist that highlights the sparkling wine's lightness and fruitiness, making it perfect for summer gatherings.
Instructions
Step 1.
- In a large pitcher, combine the chopped oranges, lemons, and berries.
Step 2.
- Pour in the Prosecco and orange juice over the fruit.
Step 3.
- Add a splash of brandy for added depth, if desired.
Step 4.
- Stir gently to mix the ingredients without losing the fizz.
Step 5.
- Let it chill in the refrigerator for at least 1 hour to allow flavors to meld.
Step 6.
- Serve in wine glasses filled with ice and garnish with fresh mint leaves.
Ingredients
750 ml Prosecco — chilled
150 ml Orange juice — freshly squeezed
50 ml Brandy (optional)
2 Oranges — sliced
1 Lemons — sliced
150 g Mixed berries — strawberries, blueberries, raspberries
1 sprig Fresh mint leaves (garnish)
Quick Info
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