Rabo de Galo

Cocktail Recipe
Rabo de Galo
Glass: Old Fashioned Difficulty: Medium Prep: 10 min Garnish: Slices of fresh lime Views: 1

Description

A lively Brazilian cocktail featuring cachaça with a bright and fruity twist.

History

The 'Rabo de Galo', or 'Rooster's Tail', originated in Brazil in the 20th century, traditionally made with cachaça, reflecting the country's rich cocktail culture.

Instructions

Step 1.
- Combine cachaça, sweet vermouth, and amaro in a shaker with ice.
Step 2.
- Shake well and strain into an Old Fashioned glass filled with ice.
Step 3.
- Garnish with slices of fresh lime.
Step 4.
- Serve and enjoy.

Ingredients

50 ml Cachaça
25 ml Sweet Vermouth
15 ml Amaro
1 slice Fresh lime (garnish)

Quick Info

Views: 1
Created: 2026-02-20 06:39:08
Updated: 2026-02-25 12:25:27

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