Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Pour in 2 oz of Rum Chata.
Step 3.
- Add 1 oz of coconut cream.
Step 4.
- Pour in 1 oz of fresh lime juice.
Step 5.
- Shake well until chilled.
Step 6.
- Strain the mixture into a chilled cocktail glass.
Step 7.
- Garnish with a cinnamon stick.