Glass: Coffee mug
Difficulty: Easy
Prep: 5 min
Garnish: Whipped cream and a sprinkle of cinnamon
Views: 0
Description
A warm and comforting twist on the classic Irish coffee, infused with the rich flavors of rum.
History
This cocktail combines the smoothness of Irish coffee with the tropical notes of rum, creating a unique beverage popular in colder months.
Instructions
Step 1.
- Brew a strong cup of hot coffee.
Step 2.
- In a separate cup, add brown sugar to the hot coffee and stir until dissolved.
Step 3.
- Pour in the dark rum and stir well to combine.
Step 4.
- Top the mixture with a generous layer of whipped cream.
Step 5.
- Sprinkle with cinnamon on top for garnish.