Rum Island Time
A refreshing tropical cocktail that captures the essence of a relaxing day on the beach with its fruity flavors and smooth rum base.
Instructions
- Fill a shaker with ice.
- Add 2 oz of white rum, 1 oz of coconut cream, 1 oz of pineapple juice, and 0.5 oz of lime juice to the shaker.
- Shake vigorously for about 15 seconds.
- Strain the mixture into a hurricane glass filled with crushed ice.
- Garnish with a pineapple wedge and a maraschino cherry.
- Serve with a straw and enjoy your tropical escape.
- Add 2 oz of white rum, 1 oz of coconut cream, 1 oz of pineapple juice, and 0.5 oz of lime juice to the shaker.
- Shake vigorously for about 15 seconds.
- Strain the mixture into a hurricane glass filled with crushed ice.
- Garnish with a pineapple wedge and a maraschino cherry.
- Serve with a straw and enjoy your tropical escape.
Ingredients
• 2 oz White rum
• 1 oz Coconut cream
• 1 oz Pineapple juice
• 0.5 oz Lime juice
• 1 piece Pineapple wedge
• 1 piece Maraschino cherry