A refreshing tropical cocktail that combines the sweetness of rum with fruity flavors, perfect for beach days or summer gatherings.
Instructions
- Fill a highball glass with ice.
- Pour 2 ounces of light rum over the ice.
- Add 2 ounces of pineapple juice.
- Add 1 ounce of cranberry juice.
- Stir gently to combine.
- Garnish with a pineapple wedge and a maraschino cherry.