Rum Pineapple Punch

Cocktail Recipe
Rum Pineapple Punch
Glass: Punch bowl or large pitcher Difficulty: Easy Prep: 10 min Garnish: Pineapple slices and maraschino cherries Views: 0

Description

A tropical and refreshing punch featuring the sweet and tangy flavors of pineapple, perfectly blended with rum.

History

Rum Pineapple Punch is a modern twist on classic tropical cocktails that became popular in beachside bars in the 1970s, celebrating the vibrant flavors of the Caribbean.

Instructions

Step 1.
- In a large bowl or pitcher, combine the rum, pineapple juice, and orange juice.
Step 2.
- Stir well to mix the ingredients together.
Step 3.
- Add the grenadine syrup for sweetness and color, and stir again.
Step 4.
- Fill serving glasses with ice and pour the punch over the ice.
Step 5.
- Garnish each glass with a slice of pineapple and a maraschino cherry.

Ingredients

500 ml Rum
1000 ml Pineapple juice
500 ml Orange juice
100 ml Grenadine syrup (optional)
0 Ice — for serving
5 Pineapple Slices — for garnish (garnish)
10 Maraschino cherries — for garnish (garnish)

Quick Info

Views: 0
Created: 2026-01-06 03:38:46
Updated: 2026-01-06 04:16:10

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