Step 1.
- In a large punch bowl, combine 1 cup of light rum, 1 cup of dark rum, and 1/2 cup of orange liqueur.
Step 2.
- Add 2 cups of pineapple juice and 2 cups of cranberry juice.
Step 3.
- Stir the mixture well to combine all the ingredients.
Step 4.
- Fill the punch bowl with ice cubes to chill.
Step 5.
- Garnish with slices of orange, lemon, and fresh mint leaves before serving. Enjoy!