Name: Sake Tropical Punch
Prep time: 10 min
Total time: 10 min
Cuisine: Cocktail
Ingredients: 375 ml Sake; 250 ml Pineapple juice; 125 ml Orange juice; 250 ml Coconut water; 0 Ice cubes; 0 Fresh mint leaves; 0 Tropical fruit slices (pineapple, orange)

Sake Tropical Punch

Cocktail Recipe

Glass: Punch bowl or large pitcher Difficulty: Medium Prep: 10 min Garnish: Fresh mint leaves and tropical fruit slices Views: 1

Description

A vibrant and refreshing cocktail that combines the smoothness of sake with tropical flavors for a delightful punch.

History

Originating from casual summer gatherings in Japan, this punch embraces the tropical fruits found in many Asian cuisines, making it a popular choice for picnics and parties.

Instructions

Step 1.

- In a punch bowl, combine sake, pineapple juice, orange juice, and coconut water.

Step 2.

- Stir gently to mix the ingredients well.

Step 3.

- Add ice cubes to the punch bowl to chill the mixture.

Step 4.

- Garnish with fresh mint leaves and slices of pineapple and orange before serving.

Ingredients

375 ml Sake

250 ml Pineapple juice

125 ml Orange juice

250 ml Coconut water

0 Ice cubes

0 Fresh mint leaves (garnish)

0 Tropical fruit slices (pineapple, orange) (garnish)

Quick Info

Views: 1

Created: 2026-01-10 19:31:17

Updated: 2026-01-12 15:16:25

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