Scotch Gold Rush
Cocktail Recipe
Description
A delightful blend of Scotch whisky, honey, and lemon juice, offering a sophisticated take on the classic Gold Rush cocktail.
History
The Gold Rush cocktail originated in the early 2000s in New York City, gaining popularity for its sweet and tart balance. The Scotch Gold Rush variation highlights the rich flavors of Scotch, making it a unique twist on the classic.
Instructions
Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 2 oz of Scotch whisky.
Step 3.
- Pour in 3/4 oz of honey syrup (1:1 honey to water ratio).
Step 4.
- Add 3/4 oz of fresh lemon juice.
Step 5.
- Shake vigorously until well chilled.
Step 6.
- Strain into an ice-filled Old Fashioned glass.
Step 7.
- Garnish with a lemon wheel.
Ingredients
2 oz Scotch whisky
0.75 oz Honey syrup — 1:1 honey to water
0.75 oz Fresh lemon juice
0 cup Ice — for shaking and serving
1 Lemon wheel (garnish)
Quick Info
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