Scotch Highland Rose
Cocktail Recipe
Description
A floral and refreshing cocktail that combines the robust character of Scotch with the lightness of rose syrup and citrus.
History
The Scotch Highland Rose was crafted in the early 21st century, inspired by the lush landscapes of Scotland and the fragrant allure of roses, making it a favorite among those seeking a refined yet approachable drink.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 ounces of Scotch whisky.
Step 3.
- Pour in 1 ounce of rose syrup.
Step 4.
- Squeeze in the juice of half a lemon.
Step 5.
- Shake well until chilled.
Step 6.
- Strain into a chilled cocktail glass.
Step 7.
- Garnish with a single rose petal.
Ingredients
2 ounces Scotch whisky
1 ounce Rose Syrup
0.5 ounces Lemon juice — freshly squeezed
1 Rose Petal (garnish)
Quick Info
Comments
Please Login to post a comment.