Scotch Smoky Blood Orange Sour
Cocktail Recipe
Description
A vibrant twist on the classic whiskey sour, this cocktail combines the rich, smoky flavors of Scotch with the bright, tartness of blood orange.
History
The Scotch Smoky Blood Orange Sour is a modern reinterpretation of the classic whiskey sour, bringing in the unique flavors of blood orange to create a refreshing and nuanced cocktail that celebrates both tradition and innovation.
Instructions
Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add the Scotch whisky, blood orange juice, simple syrup, and egg white to the shaker.
Step 3.
- Shake vigorously for about 15 seconds to emulsify the egg white.
Step 4.
- Strain the mixture into a chilled coupe glass.
Step 5.
- Garnish with a slice of blood orange. Serve immediately.
Ingredients
2 oz Scotch whisky
1 oz Fresh blood orange juice
0.5 oz Simple syrup
1 whole Egg white
1 slice Blood Orange Slice (garnish)
Quick Info
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