Scotch Smoky Fig Sour
A luxurious twist on the classic sour cocktail, combining the richness of Scotch with the sweetness of figs, balanced by fresh citrus and a hint of smoke.
Instructions
- In a cocktail shaker, combine 2 oz of Scotch whisky, 1 oz of fresh lemon juice, 3/4 oz of fig syrup, and a splash of smoky Islay whisky.
- Fill the shaker with ice and shake vigorously until well-chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a slice of fig and a sprig of thyme.
- Fill the shaker with ice and shake vigorously until well-chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a slice of fig and a sprig of thyme.
Ingredients
• 2 oz Scotch whisky
• 1 oz Fresh lemon juice
• 0.75 oz Fig syrup
• 0.25 oz Smoky Islay whisky
• 1 Fig slice
• 1 Thyme sprig