Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Lime wedge
Views: 3
Description
A refreshing cocktail that combines the rich, peaty flavors of Scotch whisky with the zing of ginger beer, creating a smoky and invigorating drink.
History
This cocktail emerged as a favorite among whisky enthusiasts who sought to mix traditional Scotch flavors with the spiciness of ginger beer, gaining popularity in modern cocktail culture.
Instructions
Step 1.
- Fill a highball glass with ice cubes.
Step 2.
- Pour 2 ounces of Scotch whisky over the ice.
Step 3.
- Top it with 4 ounces of ginger beer.
Step 4.
- Gently stir to combine the ingredients.
Step 5.
- Garnish with a lime wedge.