Scotch Smoky Milk Punch
Cocktail Recipe
Description
A rich and creamy cocktail that blends the smoky depths of Scotch whisky with the comforting texture of milk and a hint of nutmeg.
History
This cocktail is inspired by classic milk punches, which date back to the 17th century. The addition of Scotch gives it a smoky twist, making it a modern favorite.
Instructions
Step 1.
- In a shaker, combine 2 oz of Scotch whisky, 1 oz of simple syrup, and 1 oz of fresh lemon juice.
Step 2.
- Add 4 oz of whole milk and a pinch of salt to the shaker.
Step 3.
- Fill the shaker with ice and shake vigorously for about 20 seconds.
Step 4.
- Strain the mixture into a highball glass filled with ice.
Step 5.
- Garnish with grated nutmeg on top.
Ingredients
2 oz Scotch whisky
1 oz Simple syrup
1 oz Fresh lemon juice
4 oz Whole Milk
0.1 pinch Salt (optional)
1 pinch Grated Nutmeg (garnish)
Quick Info
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