Soju Aviation
A refreshing twist on the classic Aviation cocktail, substituting gin with soju for a unique flavor profile.
Instructions
- Chill a cocktail glass by filling it with ice water.
- In a shaker, combine 2 oz of soju, 0.5 oz of crème de Violette, 0.5 oz of Maraschino liqueur, and 0.5 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Dump the ice water from the chilled glass.
- Strain the cocktail mixture into the chilled cocktail glass.
- Garnish with a cherry and a lemon twist.
- In a shaker, combine 2 oz of soju, 0.5 oz of crème de Violette, 0.5 oz of Maraschino liqueur, and 0.5 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Dump the ice water from the chilled glass.
- Strain the cocktail mixture into the chilled cocktail glass.
- Garnish with a cherry and a lemon twist.
Ingredients
• 2 oz Soju
• 0.5 oz Crème de Violette
• 0.5 oz Maraschino liqueur
• 0.5 oz Fresh lemon juice
• 1 piece Cherry
• 1 piece Lemon Peel