Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Coffee beans
Views: 2
Description
A refreshing blend of Soju and coffee, combining the smoothness of Soju with the rich flavors of coffee for a unique twist on a traditional cocktail.
History
Originating from South Korea, this cocktail reflects the country's love for brewing coffee, combined with the popular spirit, Soju, creating a harmonious and energizing drink.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour 2 ounces of Soju over the ice.
Step 3.
- Add 3 ounces of cold brewed coffee.
Step 4.
- Stir gently to combine.
Step 5.
- Garnish with a few coffee beans on top.