Soju Sangria
Cocktail Recipe
Description
A refreshing twist on traditional sangria using soju as the base spirit, infused with fruits and a touch of sweetness.
History
Soju Sangria blends the vibrant flavors of traditional sangria with the smoothness of soju, making it popular in modern Asian fusion bars.
Instructions
Step 1.
- In a large pitcher, combine 750ml of soju, 1 cup of red wine, and 1/2 cup of orange liqueur.
Step 2.
- Add 2 cups of assorted chopped fruits (such as oranges, limes, strawberries, and apples) into the mixture.
Step 3.
- Pour in 1 cup of tonic water for a bubbly finish and stir well to combine.
Step 4.
- Chill the sangria in the refrigerator for at least 2 hours to let the flavors meld.
Step 5.
- Serve in wine glasses filled with ice, garnish with additional fresh fruit and mint leaves.
Ingredients
750 ml Soju
240 ml Red wine
120 ml Orange liqueur
240 ml Tonic Water
1 whole Oranges — chopped
1 whole Limes — chopped
5 whole Strawberries — sliced
1 whole Apples — chopped
1 bunch Mint leaves (garnish)
Quick Info
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