Glass: Pint glass
Difficulty: Easy
Prep: 5 min
Garnish: Lemon wedge
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Description
A refreshing mix of soju and beer with a citrus twist, perfect for warm days.
History
The Soju Shandy combines the traditional Korean spirit of soju with the popular shandy style, creating a light and bubbly drink that celebrates both cultures.
Instructions
Step 1.
- Fill a pint glass halfway with beer.
Step 2.
- Add soju to the glass, filling it to three-quarters full.
Step 3.
- Top off with lemonade or lemon-lime soda.
Step 4.
- Gently stir to mix the ingredients.
Step 5.
- Garnish with a lemon wedge.