Glass: Highball Glass
Difficulty: Easy
Prep: 5 min
Garnish: Cucumber slice
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Description
A refreshing highball cocktail that combines the smoothness of soju with the crispness of tonic water, making it a perfect drink for sunny afternoons or casual gatherings.
History
The Soju Tonic Highball emerged as a popular choice in Korea, combining the traditional Korean spirit soju with tonic water to create a light and invigorating drink that caters to modern palates.
Instructions
Step 1.
- Fill a highball glass with ice cubes.
Step 2.
- Pour 2 ounces of soju over the ice.
Step 3.
- Add 4 ounces of tonic water.
Step 4.
- Stir gently to combine the ingredients.
Step 5.
- Garnish with a cucumber slice.