Spanish Coffee (Brandy)
A warm and flavorful cocktail combining rich coffee and brandy with a touch of sweetness, perfect for cozy evenings.
Instructions
- Preheat the coffee mug by filling it with hot water for a minute, then empty it.
- In a separate pot, brew a strong cup of coffee using your favorite method.
- In the warm coffee mug, add the sugar and pour in the hot coffee, stirring until the sugar is fully dissolved.
- Add the brandy and stir gently to combine all the ingredients.
- Top with a generous amount of whipped cream.
- Sprinkle a dash of cinnamon on top of the whipped cream for garnish.
- In a separate pot, brew a strong cup of coffee using your favorite method.
- In the warm coffee mug, add the sugar and pour in the hot coffee, stirring until the sugar is fully dissolved.
- Add the brandy and stir gently to combine all the ingredients.
- Top with a generous amount of whipped cream.
- Sprinkle a dash of cinnamon on top of the whipped cream for garnish.
Ingredients
• 1.5 oz Brand
• 6 oz Hot brewed coffee
• 1 tsp Sugar
• 2 tbsp Whipped cream
• 0.5 tsp Cinnamon