Sparkling Rosé Sangria

Cocktail Recipe
Sparkling Rosé Sangria
Glass: Pitcher or Wine Glass Difficulty: Easy Prep: 10 min Garnish: Fresh mint sprig and citrus slices Views: 0

Description

A refreshing and fruity take on the traditional sangria, this sparkling rosé version is perfect for warm days and festive gatherings.

History

Sangria originated in Spain and has evolved over the years, blending local fruits and wines. The addition of sparkling rosé offers a vibrant twist, making it a popular choice for summer parties.

Instructions

Step 1.
- In a large pitcher, combine the sparkling rosé and orange juice.
Step 2.
- Add the sliced strawberries, peaches, and oranges into the mixture.
Step 3.
- Stir gently to combine all ingredients.
Step 4.
- Allow to chill in the refrigerator for at least 30 minutes to let the flavors meld.
Step 5.
- Serve over ice in wine glasses and garnish with a sprig of fresh mint and additional fruit slices.

Ingredients

750 ml Sparkling Rosé — chilled
150 ml Orange juice — freshly squeezed
100 g Strawberries — sliced
1 piece Peach — sliced
1 piece Orange — sliced
1 sprig Fresh mint — for garnish (garnish)
2 cups Ice — for serving (optional)

Quick Info

Views: 0
Created: 2026-02-11 20:07:04
Updated: 2026-02-11 23:44:07

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