Spritz al Campari
Cocktail Recipe
Description
A refreshing Italian aperitif that combines the bitterness of Campari with the effervescence of sparkling wine and soda water.
History
The Spritz originated in northern Italy in the 19th century, evolving from a simple wine spritz with water to the vibrant cocktail we know today. The Campari Spritz variant became popular as aperitifs grew fashionable in the Italian bar culture.
Instructions
Step 1.
- Fill a wine glass with ice cubes.
Step 2.
- Pour in 3 parts Prosecco.
Step 3.
- Add 2 parts Campari.
Step 4.
- Top with 1 part soda water.
Step 5.
- Gently stir to combine the ingredients.
Step 6.
- Garnish with an orange slice.
Ingredients
3 oz Prosecco
2 oz Campari
1 oz Soda Water
0 Ice cubes
1 Orange slice (garnish)
Quick Info
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