Spritz Rosato
Cocktail Recipe
Description
A refreshing and slightly bittersweet aperitif cocktail, perfect for outdoor gatherings or a relaxing afternoon.
History
The Spritz originated in Northern Italy and gained popularity throughout Europe as a delightful pre-dinner drink, evolving to incorporate various ingredients, including different wines and flavored liqueurs.
Instructions
Step 1.
- Fill a wine glass with ice cubes.
Step 2.
- Pour 3 oz of Prosecco over the ice.
Step 3.
- Add 2 oz of Aperol for a slightly bitter taste.
Step 4.
- Top off with 1 oz of soda water.
Step 5.
- Gently stir to combine the ingredients.
Step 6.
- Garnish with a slice of orange.
Ingredients
3 oz Prosecco
2 oz Aperol
1 oz Soda Water (optional)
1 cup Ice cubes
1 Orange slice — for garnish (garnish)
Quick Info
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