Instructions
- Fill a highball glass with ice cubes.
- Pour in 2 ounces of gin.
- Add 1 ounce of fresh lime juice.
- Mix in 0.5 ounce of ginger syrup.
- Top with 4 ounces of soda water.
- Gently stir to combine the ingredients.
- Garnish with a candied ginger piece and a slice of lime.